Description
Benefits: Aids digestion, improves vision, boosts immunity.
– Rich in vitamin C and antioxidants. Nutritional Value :- 1 raw mango (approx. 165 g) contains: 92% DV Vitamin C, 9% DV Folate, 22 g Carbohydrates, 2.8 g Fiber, 66 calories.
Additional information
| Weight | 250 kg |
|---|---|
| Weight | 250 GM |
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